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Post by NOTTHOR on Apr 16, 2009 11:41:23 GMT -6
Anyone ever had those oven baked subs? They look tasty.
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Post by twinegarden on Apr 16, 2009 12:10:46 GMT -6
I watched that the other day.
I will proudly say that in the several years I worked in the restaurant industry I didn't once tamper with anyone's food.
Well, I guess when I worked at Dominoes in IC I one time dropped about three chicken wings fell out of the box and onto a wet/muddy sidewalk and I still delivered them.
Moral of the story. . . Dominoes sucks ass. I tried one of those sandwiches and was not impressed.
I think these people should be given a pretty harsh punishment for what they did just to set an example for future proles in the fast food industry.
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Post by Mr Olympia on Apr 17, 2009 11:38:16 GMT -6
I agree, dominos does suck ass. I can't believe they've stayed in business this long with their crappy pizza
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Post by iammrhawkeyes on Apr 17, 2009 22:05:11 GMT -6
I will proudly say that in the several years I worked in the restaurant industry I didn't once tamper with anyone's food. I did the restaurant thing as well during college and didn't f**k with anyones food either. However, I did witness a disgusting event. The Cowboy Special I was working at this pretty good place during college. One of the chefs was sitting at a table visiting with a few friends just before closing time when in walked two shit faced dudes in cowboy hats. After ordering a few drinks they proceeded to start shit with the head chef(Rick) and his friends. Now, this group of long haired snowboarders would have pounded the absolute crap out of these cowboys but they played it cool. About five minutes later the cowboys stopped their shit talking so they could order: two filet and lobster specials. I was starting to prepare the food when Rick came flying in and said that he'd take care of it. I didn't know what had happened out front and was about to be severely disgusted. The steaks were repeatedly thrown off the back of the grill onto the greasy, nasty floor. He also stepped on each one for good measure. The lobsters were coated with three coats of coughed up delights with a nice loogie in each side of clarified butter. I told him there was no way he could actually serve that but he just laughed(he was in charge of the kitchen). So, the cowboys ate the food and told the bartender to give their compliments to the chef(really). Moral of the story: Don't f**k with restaurant personel. It could be hazardous to your health. Edit: Hazardous to your health in more ways than one. Wash your hands, wash your hands... |
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Post by Gumbyhawk on May 8, 2009 16:44:57 GMT -6
I have never once sent a steak back either. No fucking way will I ever do that. Also, I like steak rare anyway, and if you overdo it, sending it back won't help anyway.
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